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Private Chef’s Kitchen
Experience RAFI’s Private Chef’s Kitchen
Featuring a kitchen and bar set-up away from the main restaurant, Chef’s Kitchen provides an intimate private dining experience in North Sydney.
Our Chef’s Kitchen offers the perfect setting for an exclusive dining experience, accommodating 12 guests seated or 30 for cocktail-style events.
The in-room kitchen allows for a fully immersive experience, guided by one of our skilled RAFI chefs. Enjoy our expertly crafted banquet menu, featuring highlights such as South Coast Tuna, Glacier 51 toothfish, and Jack’s Creek Angus rib-eye – prepared table side and fresh off the grill respectively, with the option to add on wine pairings curated by our Sommelier, Greg Burley. For a tailored experience, add a RAFI chef to your booking for an additional fee and enjoy personalised service throughout your event.
Reach out to our events team for further details: events@rafisydney.com.au.
The space can also play host to interactive cocktail demonstrations and masterclasses with one of our leading bartenders.
The Chef’s Kitchen is not just limited to intimate dining experiences, the perfect backdrop for your product demonstration or launch, or end of quarter drinks and canapés to celebrate with the team in your own private space with adjoining courtyard. The room also features a large TV screen with HDMI capabilities.
Get in touch with our team today about hosting your next celebration in our Chef’s Kitchen.
DRINKS | Our expert bartenders guide you in the art of mixology, showing you the skills and how to create two of RAFI North Sydney's most popular cocktails.
RAFI Cocktail Masterclass
Become a cocktail connoisseur at RAFI! Learn from our skilled bartenders, as they take you through a masterclass creating two cocktails from our list. Perfect for team building, hens parties or everything in between.